Recipe Index - February 2006
Smoked Trout Potato Cakes
Boozy Berries
Sweet Shortcrust Pastry
Free-Form Fruit Pie
Anchovy Sticks
Passionfruit Curd
Passionfruit Curd Meringue Pies
Honey Madeleines
Toblerone Cocktail
Pinenut and Almond Tartlets
Brandy Snap Baskets with whipped Strawberry Vanilla Cream
Chocolate Coffee Hearts
Marinated Fetta
Caramelised Pear and Frangipane Tart
Beetroot Cured Salmon
Beetroot, Pear, Lime and Vanilla: Nigiri Sushi Style
Watermelon Cubes with Marinated Fetta
Beetroot Cured Salmon with Sliced Pear and Lime: Spoon Style
Hot & Cold Cocktail
Cheese Crackers
Lychee Fling
Mixed Fruit and Nut Bread
Gnocchi
Spiced Hot Chocolate
My Blue Heaven
Easy Peasy Pie
Blancmanger
Italian Walnut and Marmalade Bread
Ricotta Pancakes with Honeycomb Butter