Index - October 2008

Truffled Ricotta Tortelloni© by Haalo
Truffled Ricotta Tortelloni

hellenic black truffle goat curd© by Haalo
Hellenic Black Truffle Goat Curd

Black-eyed Beans with Chorizo and Chimichurri© by Haalo
Black-eyed Beans with Chorizo and Chimichurri

Garlic Butter Prawns© by Haalo
Garlic Butter Prawns

Banana and Dark Chocolate Croissant Butter Pudding© by Haalo
Banana and Dark Chocolate Croissant Butter Pudding

Potato, Corn and Chorizo Croquettes© by Haalo
Potato, Corn and Chorizo Croquettes

Sweet Corn Velouté© by Haalo
Sweet Corn Velouté

Stuffed Swiss Brown Mushrooms©
Stuffed Swiss Brown Mushrooms

melting martian© by Haalo
Melting Martian

ladies' fingers© by Haalo
Ladies' Fingers

whtite and green asparagus tart© by Haalo
White and Green Asparagus Tart

pring Bruschetta© by Haalo
Spring Bruschetta

Petit Pois à La Française© by Haalo
Petit Pois à La Française

Alinea Cookbook by Haalo
Alinea Cookbook

King Island Dairy Cape Wickham Double Brie© by Haalo
King Island Dairy Cape Wickham Double Brie

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