Ginger and Lemon Barley Water
Salmon and Caviar Timbale
Udder Delights Chévre
Rum Bananas
Granita al Caffè/Espresso Granita
Nutella Cocktail
Majella 1996 Shiraz
Polenta and Mixed Seed Bread
Oysters Kilpatrick
Seared Scallop with Creamed Corn
Canadian Summer
Cocoa Nibs and Glace Orange Cookies
Jasmine Pearls Tea
Sweet Potato and Goat Cheese Muffins
Holy Goat Mature Skyla
Apple Torte
Creme Brulee
Barossa Valley Cheese Company La Petite Princesse (Goat Camembert)
Baked Eggs
Caramelised Oranges
Spinach and Egg Pie
Cantaloupe Soup with Mint Ice cream
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