Recipe Index - February 2006

Smoked Trout Potato Cakes


Boozy Berries


Sweet Shortcrust Pastry


Free-Form Fruit Pie


Anchovy Sticks


Passionfruit Curd


Passionfruit Curd Meringue Pies


Honey Madeleines


Toblerone Cocktail


Pinenut and Almond Tartlets


Brandy Snap Baskets with whipped Strawberry Vanilla Cream


Chocolate Coffee Hearts


Marinated Fetta


Caramelised Pear and Frangipane Tart


Beetroot Cured Salmon


Beetroot, Pear, Lime and Vanilla: Nigiri Sushi Style


Watermelon Cubes with Marinated Fetta


Beetroot Cured Salmon with Sliced Pear and Lime: Spoon Style


Hot & Cold Cocktail


Cheese Crackers


Lychee Fling


Mixed Fruit and Nut Bread


Gnocchi


Spiced Hot Chocolate


My Blue Heaven


Easy Peasy Pie


Blancmanger


Italian Walnut and Marmalade Bread


Ricotta Pancakes with Honeycomb Butter